The Windmill Bakery
  • Home
  • Savoury recipes
    • The Basics
      • Dough and Batters
      • Savoury Sauces
      • Rubs, Marinades and Dressings
      • Preserves and Jams
      • Spreads, Butters and Dips
    • Breakfast, Lunch and Snacks
      • Breakfast
      • Lunch
      • Sandwiches & Such
      • Snacks
      • Drinks
    • Soups, Starters and Sides
      • Soups
      • Starters
      • Salads
      • Vegetables / mushrooms
    • Starches
      • Potato and Pasta Salads
      • Potatoes
      • Pasta, Noodles, Dumplings
      • Rice, Couscous etc.
    • Vegetarian / Vegan
    • Meat
      • Beef
      • Pork
      • Chicken
      • Other Birds
      • Lamb and Goat
      • Game
    • Fish and Seafood
      • Seafood
      • Fish
    • Desserts
      • Cold Desserts
      • Mousses & Jellies
      • Fruit
      • Warm Desserts
      • Ice Cream
  • Baking and sweets
    • Sweet Basics
      • Sweet Dough Bases
      • Mousses, Creams and Jellies
      • Frostings and Glazes
      • Fillings and Sauces
      • Decorative
    • Savoury Baking
      • Bread
      • Pizza
      • Savoury Pies
    • Baked Goods
      • Cookies
      • Cupcakes and Muffins
      • Bars / Slices
      • Cakes
      • Sweet Pies
      • Patisserie
    • Candies and Chocolate
      • Candies
      • Chocolate
    • Deep Fried
    • Vegan baking
  • Kitchen Log
    • Kitchen Tips and Tricks
    • Cook’s Log
    • Budget Challenge
      • BC 1-10
        • BC week 1
        • BC week 2
        • BC week 3
        • BC week 4
        • BC week 5
        • BC week 6
        • BC week 7
        • BC week 8
        • BC week 9
        • BC week 10
      • BC week 11
      • BC week 12
      • BC week 13
      • BC week 14
      • BC week 15
      • BC week 16
      • BC week 17
      • BC week 18
      • BC week 19
      • All BC Recipes
  • Contact
  • About
The Windmill Bakery logo

BC 13

BC Week 13

Posted on March 6, 2016

Tagliatelle with Cod and Leek Sauce (BC)

Posted on March 6, 2016

Spaghetti Carbonara (BC)

Posted on March 6, 2016

Meatball Spaghetti with Tomato Sauce and Fresh Tomatoes (BC)

Posted on March 6, 2016

Lettuce and Bacon Soup (BC)

Posted on March 6, 2016

Cod with Potatoes and Courgette (BC)

Posted on March 6, 2016

Roast Balsamic Vegetables (BC)

Posted on March 6, 2016

Oven Baked Meatballs (BC)

Posted on March 6, 2016

Lemon Beans (BC)

Posted on March 6, 2016

Tagliatelle with Garlic Green Beans (BC)

Posted on March 6, 2016

Meatball Risotto (BC)

Posted on March 6, 2016

Quick Links

  • Aquafaba Meringues [V]
  • Avocado Chocolate Mousse [V]
  • Chia egg replacement

Editor's picks

  • Vegan High Tea
  • Vegan Baking – how to start?
  • Lemon Lime Cake
  • Tiramisu Domes
  • Balsamic Strawberry and Lime Entremets
January 2021
M T W T F S S
« May    
 123
45678910
11121314151617
18192021222324
25262728293031

Affiliates

  • Instagram @fromclaudiaskitchen
  • Instagram of Natasja van Gestel (designer of this website)
  • The art of Natasja van Gestel (website)

The Windmill Bakery…

The Windmill Bakery is a project of Claudia van Gestel.